说明:收录25万 73个行业的国家标准 支持批量下载
文库搜索
切换导航
文件分类
频道
联系我们
问题反馈
文件分类
联系我们
问题反馈
批量下载
DB43/T—2023 289543 湖南省地方标准 ICS 30.080.30 CCS A 12 发 布 湖南省市场监督管理局2023-1 2发布-20 2024-03实施-2 0绿色宴席服务规范 Specifications for service of green banquets DB43/T 2895—2023 I 目 次 前言 ································ ································ ································ ························ Ⅲ 1 范围 ································ ································ ································ ····················· 1 2 规范性引用文件 ································ ································ ································ ······ 1 3 术语和定义 ································ ································ ································ ············ 1 4 基本要求 ································ ································ ································ ··············· 1 5 宴席套餐制定 ································ ································ ································ ········· 2 6 采购验收与贮存 ································ ································ ································ ······ 2 7 食材加工 ································ ································ ································ ··············· 2 7.1 加工制作 ································ ································ ································ ········· 2 7.2 餐具 ································ ································ ································ ··············· 2 7.3 出品 ································ ································ ································ ··············· 2 7.4 留样 ································ ································ ································ ··············· 2 8 宴席服务 ································ ································ ································ ··············· 3 8.1 迎宾 ································ ································ ································ ··············· 3 8.2 传菜 ································ ································ ································ ··············· 3 8.3 看台 ································ ································ ································ ··············· 3 8.4 收餐 ································ ································ ································ ··············· 3 9 持续改进 ································ ································ ································ ··············· 3 参考文献 ································ ································ ································ ···················· 4
DB43-T 2895-2023 绿色宴席服务规范 湖南省
文档预览
中文文档
9 页
50 下载
1000 浏览
0 评论
0 收藏
3.0分
赞助2元下载(无需注册)
温馨提示:本文档共9页,可预览 3 页,如浏览全部内容或当前文档出现乱码,可开通会员下载原始文档
下载文档到电脑,方便使用
赞助2元下载
本文档由 思安 于
2024-01-28 21:32:07
上传分享
举报
下载
原文档
(645.9 KB)
分享
友情链接
DB51-T 2829-2021 暴雨洪涝灾害风险评估技术规范 四川省.pdf
GB-T 34946-2017 C#语言源代码漏洞测试规范.pdf
GB-T 38775.2-2020 电动汽车无线充电系统 第2部分:车载充电机和无线充电设备之间的通信协议.pdf
T-CAS 558—2021 企业数字化成熟度评价指南.pdf
GB-T 17798-2007 地理空间数据交换格式.pdf
GB-T 18936-2020 高致病性禽流感诊断技术.pdf
GB-T 41165-2021 海洋预报结果准确性检验评估方法.pdf
GB-T 29920-2013 电工用稀土高铁铝合金杆.pdf
GB-T 23938-2021 高纯二氧化碳.pdf
T-ZKJXX 00032—2023 长波接收机技术要求及测试方法.pdf
CY-T 101.8-2014 新闻出版内容资源加工规范 第8部分%3A图书加工.pdf
等保三级-安全技术-数据安全.doc
GB-T 32747-2016 岩土工程仪器安全要求.pdf
YD-T 3838-2021 通信制造业绿色工厂评价细则.pdf
YD-T 3957-2021 基于LTE的车联网无线通信技术 安全证书管理系统技术要求.pdf
T-CAAMTB 66—2022 汽车电子助力制动系统总成耐久性能要求及台架试验方法.pdf
T-BBIA 4—2023 电动自行车用锂离子动力电池组技术规范.pdf
DB22-T 1707-2012 用能单位供配电系统节能监测 吉林省.pdf
GB-T 11835-2016 绝热用岩棉、矿渣棉及其制品.pdf
专利 蓝色荧光量子点制备方法及作为谷胱甘肽检测探针的应用.PDF
交流群
-->
1
/
3
9
评价文档
赞助2元 点击下载(645.9 KB)
回到顶部
×
微信扫码支付
2
元 自动下载
官方客服微信:siduwenku
支付 完成后 如未跳转 点击这里 下载
站内资源均来自网友分享或网络收集整理,若无意中侵犯到您的权利,敬请联系我们
微信(点击查看客服)
,我们将及时删除相关资源。